COMIDA TRADICIONAL: UN VIAJE CULINARIO POR EUROPA
Dirfis Mushrooms in close collaboration with scientists from the University of Hohenheim (Stuttgart) Germany developed dried mushroom products,
naturally-enriched with vitamin D in a sustainable way using a innovative solar drying technology.
This project has received funding from the European Union's Seventh Framework Programme for research, technological development and demonstration under grant
agreement no. 613912